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B.R.Cohn Winemaker Dinner

Chianti Cucina

BR Cohn Winemakers Dinner

Wednesday September 17. 2014

INSALATE

Heirloom Tomato Caprese with Burrata Cheese & Balsamic reduction

B.R. Cohn Sangiacomo Chardonnay

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PASTA

Arborio Risotto & Black Truffle

B.R.Cohn Zinfandel

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ENTREE

Petite Fillet Mignon  cracked black pepper Gnocchi and Spinach

with Bordelaise Sauce.

B.R.Cohn Gold Label Cabernet Sauvignon

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DOLCI

Hazelnut Flute

B.R.Cohn Late Harvest Semillon

RESERVATIONS 415 878-0314

$65.00 PP excl. tax & gratuity

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